There are "food world," said the Chinese food, face rapid pace of life in modern society, its traditional cooking methods being tested, think about such changes, Shandong Science and Technology Press published "Little Chef Gourmet> Food Art series.
This book introduces the best of luck, Five large platter, mussels, chicken, frozen chicken and other crystal suitable choice when family and friends get together on holidays, traditional cuisine.
Hello, my name is Tina Nguyen Le. I'm a 46 year old self-employed from Ho Chi Minh City.